Rasika West End Restaurant Week Menu
So this is our favorite place in dc. Restaurant week follows a summery theme at
3.5 stars (out of four) washington post fall dining guide.
Rasika west end restaurant week menu. Appetizers mango shrimp [n] cashew nuts / fresh mango / ginger / mint chutney scallop karwari bay scallops / coconut / kashmiri chilies malai seekh kebab lamb / ginger / garlic / clotted cream duck galouti [n] smoked duck / cashew nut / foie gras / marmalade truffle. My husband and i love the atmosphere. We had a reservation at 8:15pm, arrived almost 20 minutes early and were promptly seated without any questions by the friendly host.
Reservations for penn quarter are all gone, but as of. Rasika west end, located at 1190 new hampshire avenue, nw, will also be participating in winter restaurant week.guests can indulge in modern and authentic indian fare also created by group executive chef vikram sunderam. The newest of ashok bajaj’s restaurant empire, rasika west end, is a sophisticated modern bar and restaurant serving exotic cocktails along with an extensive wine list to complement the traditional and modern indian cuisine.the stunning interior complements the modern dining room with floor to ceiling windows overlooking m street, and provides an open.
1190 new hampshire ave nw, washington. Vegetable thali (includes all items below. 2019 james beard nominee, outstanding chef, vikram sunderam.
Rasika west end can accommodate up to 140 guests seated in the main dining room. Rasika is serving a lunch menu only. Where ambassadors eat, the washington post.
One location feels a bit more classic and formal and the other a bit more modern (west end). For private dining, rasika west end offers three exclusive spaces: It was a steamy sunday for patio dining, but these are small sacrifices to be made nowadays for eating out.
Rasika has consistently earned four stars in the coveted dining. See 1,136 unbiased reviews of rasika west end, rated 4.5 of 5 on tripadvisor and ranked #51 of 3,308 restaurants in washington dc. If you’re going to try indian food for the first.
Honestly, we travel from baltimore sometimes just for this restaurant. Rasika west end is located at 1177 22nd street nw and as of now, calling 202.637.1222 or going to open table is your best bet to make a reservation, while the official website is being finalized. He said i should take a seat and he'd take care of it.
Appetizer highlights include scallop honey ginger, bay scallops with a burnt garlic pepper sauce; Chef sunderam has been nominated for “chef of the year” by the restaurant association metropolitan washington in 2009, 2010, and captured the rammy. Rasika west end, washington dc:
I asked the bartender where i could get one. Appetizers harapyaz ke kebab meat balls / garlic / green scallions dakshini chicken tikka curry leaves / lentils / coconut chutney sev puri crispy biscuits / potatoes / raw mangoes / gram flour vermicelli / chutneys sweet potato samosa ginger / green chili. Rasika west end and its penn quarter sibling are only participating in restaurant week for lunch.
For wine pairing, please add additional $45 per person. Four course valentine’s day tasting menu $85 per person / includes a glass of sparkling wine / gratuity and tax are not included. He took some change out of the tip jar and went out, bought a post and brought it back for me.
Rasika west end included in tom sietsema’s 2019 fall dining guide in the washington post. We had a reservation at 8:15pm, arrived almost 20 minutes early and were promptly seated without any questions by the friendly host. The swanky west end neighborhood is home to the sleek and modern indian restaurant rasika.
Only the restaurant week menu will be available at the izakaya next week.). Make your choice based on menu since the menus are different. Rasika west end, 1190 new hampshire ave.
Skip to main content 2275 l street nw, washington, dc 20037 202.730.2500 When my friends invited me to join them for lunch at rasika west end (located at 1190 new hampshire ave, nw, washington, dc 20037), i jumped at the opportunity to revisit indian food. Nominated for best new restaurant and best chef, eater awards, november 2012.
Lunch and dinner (penn quarter menus and west end menus) ris.
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